Our Menu
Salads
Dressings Ranch, Italian, Thousand Island, avocado ranch, honey mustard, raspberry vinaigrette, Asian sesame, French, and balsamic (Bleu cheese and Caesar additional charge).
Asian Chicken Chopped Salad
$16.00
Grilled chicken with fresh mixed greens, crispy cabbage, fresh spinach, carrots, sweet red peppers, pea pods, and chili lime cashews, chopped and tossed in an Asian sesame dressing, topped with crunchy wontons, and black sesame seeds • Sub Shrimp +$4.00
Caesar Salad
Base $12.00 | Chicken $16.00 | Shrimp $18.00 | Salmon $19.00 • Fresh chopped romaine lettuce, croutons, and grated Parmesan cheese tossed in our chef's Caesar dressing.
Antipasto Salad
Small $10.00 | Large $14.00 • Chef's mixed greens with salami, ham, black olives, tomatoes, banana pepper rings, and Mozzarella cheese, tossed with Italian dressing.
Taco Salad
$13.00
Fresh mixed greens piled high in a homemade deep-fried tortilla shell, topped with tomatoes, green peppers, black olives, Cheddar cheese, and sour cream, served with a side of salsa, and beef or chicken.
Grilled Chicken Salad
$14.00
Chicken, bacon, eggs, Cheddar cheese, diced tomatoes, and toasted almonds served over mixed greens with your choice of dressing.
House Salad
$6.50
Crisp salad greens, topped with tomatoes, cucumbers, red onions, Cheddar cheese, and croutons, served with your choice of dressing.
Honey Pecan Chicken
$14.00
Honey pecan chicken, assorted fruit, our house mixed greens, Michigan dried cherries, and raisins, served with raspberry vinaigrette dressing.
Lumberjack Sandwiches
All sandwiches served with handmade coleslaw. Gluten free bread and bun options available.
Gilbert's Famous Hoagie
$14.00
Choice of chicken or beef topped with onions, peppers, mushrooms, and melted Provolone cheese, served on a fresh hoagie bun with French fries.
Classic BLT
$8.00
Stacked applewood bacon, crisp lettuce, sliced tomatoes, and mayonnaise served on toasted ciabatta bread • Add Chicken +$4.00
Soft Pretzel Sandwich
$11.00
Grilled ham and salami with melted Cheddar cheese, and zesty mayonnaise dressing with lettuce, and tomato, on soft pretzel bread.
Smoked Turkey & Artichoke Pretzel
$12.00
Grilled smoked turkey breast topped with our creamy spinach and artichoke spread, caramelized onions, and Asiago cheese, on grilled pretzel bread.
Canadian Chicken Club
$11.00
Grilled chicken, Canadian bacon, Swiss, and American cheese, lettuce, and tomato on grilled pretzel bread.
BBQ Pulled Pork
$11.00
Slow roasted pulled pork tossed in Sweet Baby Ray's BBQ sauce topped with Cheddar cheese, and onion straws, served on an onion roll.
The Huntsman
$11.50
Smoked turkey breast, Swiss cheese, homemade coleslaw, and Thousand Island dressing on grilled Detroit rye.
The Lodger Chicken Sandwich
Base $13.00 | Gluten Free or Spicy $14.50 • Our homestyle crispy chicken fritter breaded and fried, topped with zesty mayo, lettuce, tomato, and pickle on a seeded brioche bun, and served with French fries.
Rustic Ruben
$12.00
Stacked Wigleys corned beef, slices of Swiss cheese, and sauerkraut on grilled Detroit rye bread topped with Thousand Island dressing.
Asiago Chicken Ciabatta
$11.50
Char grilled chicken breast, melted Pepper Jack cheese, sautéed mushrooms, and roasted red peppers topped with Asiago cheese served on fresh ciabatta bread.
Louie's Italian Submarine
$12.00
Ham, salami, and Provolone cheese on fresh sub bun, oven baked, topped with lettuce, tomatoes, pepper rings, and Italian dressing.
Boston Cod Sandwich
$12.00
Beer battered cod, lettuce, and tomato, on a toasted brioche bun, served with a side of tartar sauce.
Fish Tacos
$13.00
Crispy white fish, lightly breaded, topped with a Baja slaw, black bean and corn relish, pico de gallo, and chipotle sauce in two floured tortillas.
Gilbert's Club Sandwich
$12.00
Smoked turkey, ham, bacon, lettuce, tomato, American, and Swiss cheese, and mayonnaise served on toasted thick cut bread.
Gilbert's Famous Burgers
In 1955, the Gilbert family began using the freshest Angus Beef for their Burgers. They were lightly seasoned and cooked to order. We continue this tradition today with 100% Angus Beef. In addition, all of our burgers can now also be prepared with 100% lean Buffalo Meat. ENJOY! All burgers are served with handmade coleslaw. Gluten-free bread and bun options available. Available Toppings: American, Swiss, Mozzarella, Cheddar, Bleu cheese, Provolone, Pepper Jack, bacon, sautéed mushrooms, grilled onions, and onion straws.
Morning Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger, topped with applewood bacon, Cheddar cheese, and topped with a fried egg, on a brioche bun.
Chipotle Cheddar Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with Cheddar cheese, fried onion strings, and chipotle sauce, on a brioche bun.
BBQ Pepperjack Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with Sweet Baby Ray's BBQ sauce, bacon, caramelized onions, and Pepper Jack cheese, on a brioche bun.
Ultimate Bacon Cheese Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with applewood bacon, Swiss, Cheddar, and Pepper Jack cheese, on a brioche bun.
Three Alarm Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with Pepper Jack cheese, jalapeños, pico de gallo, and guacamole, on a brioche bun.
Mushroom Swiss Pretzel Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with sautéed mushrooms, Swiss cheese, lettuce, tomato, pickles, and onion, on pretzel bread.
Black & Bleu Burger
100% Certified Angus Beef $11.99 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with crumbled Bleu cheese, roasted red peppers, and portabella mushrooms, on pretzel bread.
Patty Melt
100% Certified Angus Beef $11.50 | 100% Buffalo Meat $14.50 • 1/2 lb Angus Beef burger with Swiss cheese, sautéed mushrooms, and onions on grilled Detroit rye bread.
Great Northern Buffalo Burger
$13.95
1/2 lb grilled fresh lean buffalo meat, with lettuce, tomato, pickles, and onion on a toasted brioche bun.
Hamburger
1/3 lb $7.00 | 1/2 lb $9.00 • Angus Beef burger served with lettuce, tomato, pickles, and onions on a brioche bun • Add Cheese +$0.75
Impossible Burger
$11.50
Fresh, 100% plant-based burger grilled and topped with lettuce, tomato, and red onion on a brioche bun, served with coleslaw and a pickle.
Regular French Fries
$3.00
Gilbert's Seasoned French Fries
$3.50
Waffle Fries or Onion Rings
$3.50
Sweet Potato French Fries
$3.50
Hearty Meals
All hearty meals include a choice of soup or salad.
Sizzling Fajitas
Chicken $17.00 | Chicken & Steak $18.50 | Shrimp or Steak $19.00 • Try out sautéed chicken, steak, or our combination fajitas, served on a sizzlin' hot plate with flour tortillas, mixed cheeses, pico de gallo, lettuce, salsa, and sour cream.
The Healthy Saute
$14.00
Fresh vegetables sautéed and tossed in our signature garlic sauce, served over brown rice • Add Chicken +$2.00 | Shrimp +$4.00 | Combo +$7.00
Fisherman's Salmon
$19.00
Pan seared salmon filet, topped with a lemon dill caper sauce, served with rice pilaf, and vegetables.
Coconut Shrimp
$18.50
Eight jumbo shrimp hand breaded and fried, served with a fresh vegetable, rice pilaf, and pineapple orange marmalade.
Fish - N - Chips
$16.00
A house favorite for years, old English style, North Atlantic cod dipped in a seasoned beer batter and deep fried 'til crisp and golden, served with French fries and coleslaw.
Chicken Tenders
$14.00
Fried chicken tender strips served with French fries, coleslaw, and your choice of dipping sauce.
Gilbert's Shepherd's Pie Bake
$16.00
Seasoned ground beef sauteed with onions, carrots, and peas, and smothered in house garlic herb mashed potatoes, oven baked and topped with cheese and gravy, served with corn bread.
Barbecue Back Ribs
1/2 Slab $18.00 | Full Slab $25.00 • Slow roasted back ribs with Sweet Baby Ray's BBQ sauce, served with French fries, coleslaw, and garlic bread.
Creole Chicken Pasta
$16.50
Grilled chicken, tri-colored peppers, onions, and mushrooms in a zesty Creole cream sauce, tossed with pasta, served with garlic toast.
Wild Mushroom Chicken
$16.50
A house favorite! Sautéed chicken breast with domestic and portabella mushrooms in a sherry cream sauce, served over a bed of rice.
Chicken Monterey
$16.95
Two grilled chicken breasts topped with sautéed onions, mushrooms, and our melted four-cheese blend, served with vegetables and choice of potato.
Mac and Cheese
$13.00
Large portion of our signature mac and cheese, consisting of a blend of gourmet cheeses, topped with panko bread crumbs, and garlic butter, over baked until golden and bubbly, or create your own mac n cheese (additional cost per item) • Add Bacon +$3.00 | BBQ Chicken or Pulled Pork +$4.00
Baked Spaghetti & Meatballs
$16.95
Spaghetti and meatballs topped with our house sauce and Mozzarella cheese, oven-baked and served with a garlic bread.
Deep Woods Pizza
Available Toppings Pepperoni, ham, Italian sausage, hamburger, feta, bacon, green peppers, mushrooms, onions, spinach, tomatoes, black olives, green olives, anchovies, hot pepper rings, and diced pineapple. Plant-based, gluten-free cauliflower crust available for an additional charge.
Gilbert's Deep Dish Cheese Pizza
Small $10.00 | Medium $12.00 | Large $15.00
6 slices/round 8 slices (small), 8 slices (medium), 12 slices (large).
Gilbert's Deep Dish Double Cheese Add
Small $4.00 | Medium $5.00 | Large $6.00
Gilbert's Deep Dish Per Meat Item Add
Small $3.00 | Medium $4.00 | Large $6.00
Gilbert's Deep Dish Per Vegetable Item Add
Small $2.00 | Medium $3.00 | Large $4.00
Classic Veggie
Small $14.00 | Medium $17.00 | Large $20.00 • Cheese, tomatoes, mushrooms, onions, green peppers, and black olives.
Barbecue Chicken
Small $15.00 | Medium $18.00 | Large $22.00 • Chicken, Sweet Baby Ray's BBQ sauce, and red onions, smothered with cheddar and mozzarella cheese.
Four Cheese
Small $16.00 | Medium $18.00 | Large $21.00 • Mozzarella, provolone, cheddar, and Parmesan.
Meat Lovers
Small $17.00 | Medium $20.00 | Large $24.00 • A blend of mozzarella cheese loaded with smoked ham, Italian sausage, bacon, and sliced pepperoni.
Gilbert's Supreme
Small $16.50 | Medium $21.00 | Large $24.00 • Loaded with pepperoni, sausage, mushrooms, onions, and green peppers.
Flat Breads & Favorites
Mushroom Extreme Flatbread
$13.95
Flatbread with portabella mushrooms and marinated domestic mushrooms with a hint of Alfredo sauce. Smothered in fresh garlic and mozzarella, oven-baked. Sprinkled with grated Parmesan cheese.
Margherita Flatbread
$13.95
Flatbread brushed with olive oil and topped with thinly sliced tomatoes, basil, garlic, and mozzarella cheese. Baked until crispy and sprinkled with Parmesan.
Spinach Artichoke Flatbread
$13.95
Our flatbread with creamy white sauce and topped with spinach, artichokes, and a blend of mozzarella, Parmesan, and cream cheeses.
Meat Lovers Calzone
$13.95
Homemade dough stuffed with ham, sausage, pepperoni, bacon, and mozzarella cheese, served with a small side of antipasto salad.
Saganaki Pizza
$12.00
Our homemade flatbread dough, smothered in Kasseri cheese and oven-baked, brushed lightly with butter, and sprinkled with a touch of Parmesan • Add Side of tzatziki +$1.00 | Italian sausage or gyro meat +$2.00
Pizza Bread
Regular $9.00 | With Mozzarella Cheese $11.00 • Our own pizza dough baked to perfection then buttered and covered with Parmesan cheese, served with a side of pizza sauce.
Little Lodger's
All little lodger meals include a soft drink with free refills, milk and root beer are available at an additional charge. Available for children under 12 years of age. Dine in only.
Spaghetti With Meat Sauce
$7.00
Served with soft breadstick.
Grilled Cheese
$7.00
Served with French fries.
Breaded Chicken & Fries
$7.00
Fish - N - Chips
$7.00
Hamburger
$7.00
Served with French fries.
Mac - N - Cheese
$6.00
Soups
Homemade Chili
Cup $4.50 | Bowl $6.00
Soup of the Day
Cup $3.50 | Bowl $4.50
Dessert
Wally's Custard Pie
$7.50
Bear Paw Special Cookie
$7.00
Bear Paws Cookie Platter
$8.00
Sander Bumpy Cake Sundae
$8.50
Small Game
Bang Bang Shrimp Quesadillas
$11.00
Panko breaded shrimp with homemade sweet and spicy bang bang sauce, cheese, and crispy cabbage grilled between two tortillas. These quesadillas make the perfect meal or appetizer! Also, try as bang bang tacos!
Calamari A'la Gilberts
$14.50
Calamari lightly breaded, flash-fried, and tossed with tomatoes, onions, and pepper rings in a butter and garlic wine sauce.
Saganaki
$9.50
Flaming Kasseri cheese, served with fresh, warm pita bread. A Greektown favorite!
Nachos Supreme
Regular $13.00 | With Chicken or Seasoned Beef $17.00 • Fresh white corn tortilla chips, layered with cheddar and blended white cheeses, tomato, green pepper, diced onion, black olives, and sliced jalapeños. Served with salsa and sour cream.
Bavarian Pretzel Logs
$11.50
Soft Bavarian pretzel sticks, oven-baked and topped with kosher salt. Served with a side of creamy beer cheese.
Garlic Parmesan Wings
$13.00
Wings tossed in house-made garlic butter coated in Parmesan cheese. Served with celery.
Spinach Artichoke Dip
$11.00
A mix of cream cheese, artichoke hearts, and spinach, topped with cheese, oven baked, and served with tortilla chips.
Boneless Wings
$12.00
Lightly breaded all white meat chicken, cooked golden brown, and tossed in your choice of sauce: hot sauce, teriyaki, or sweet BBQ. Served with celery sticks and choice of dipping sauce.
Campfire Potato Skins
$10.50
Homemade potato skins topped with bacon, cheddar cheese, and scallions, served with a side of sour cream.
Buck Wild Wings
$13.00
Wings tossed in your choice of sauce: hot sauce, teriyaki, or sweet BBQ. Served with celery sticks and Bleu cheese dressing.
Sweet Potato Fries
$7.00
Crispy fry-cut sweet potatoes served in a basket with honey-mustard dressing.
Hot Pepper Cheese Balls
$10.00
Breaded pepper cheese cubes, served with a side of ranch dressing.
Chicken Quesadillas
$13.00
Grilled chicken, mozzarella and cheddar cheese, pico de gallo sandwiched in a flour tortilla and grilled 'til the cheese melts, topped with scallions, and served with salsa and sour cream.
Fried Mozzarella Maxstixs
$9.00
Mozzarella cheese wrapped in pizza dough, served with your choice of ranch dressing or pizza sauce.
Spinach Artichoke Quesadillas
$12.00
Spinach, artichoke hearts, and a blend of cheese grilled between two flour tortillas with a touch of pico de gallo, topped with scallions, and served with a side salsa.
Camp Cauliflower
$9.50
Breaded cauliflower deep fried until crisp and golden, served with ranch dressing.
Sliders
Cheeseburger
$10.00
Three Angus Beef patties, topped with American cheese and sautéed onions, served with lettuce, tomatoes, and pickles on the side.
Pulled Pork
$11.00
Slow roasted pork piled high on three of our slider buns, topped with cheddar cheese and onion straws, garnished with pickles.
Here Fishy Fishy
$11.00
North Atlantic cod beer battered and fried crisp and golden. Topped with American cheese, lettuce, pickle, and tartar sauce.
Firebird
$11.00
Breaded chicken tossed in our chipotle aioli smothered with Pepper Jack cheese, topped with fresh slaw.
Italian Meatball
$11.00
Italian seasoned meatballs smothered with our house meat sauce and topped with mozzarella and provolone cheese.
Reuben
$11.00
Grilled corned beef with Swiss cheese, homemade slaw, and 1,000 Island dressing.
Served 4:00 pm - Close
Menu
All sliders served with homemade potato chips and cole slaw $7.99 Bud Light and Miller Lite Pints $2.75
Cheeseburger Smash
Two fresh 100% Angus beef sliders grilled and topped with American cheese and smashed 'til the cheese melts in.
Here Fishy Fishy
North Atlantic cod filet, beer battered and fried crisp & golden. Topped with American cheese, lettuce, pickle, and tartar sauce.
Piggy Smalls
Our slow-roasted BBQ pulled pork, melted cheddar cheese, and seasoned onion straws on two brioche slider buns.
Firebird
Breaded chicken tossed in our chipotle aioli, smothered with pepper jack cheese, topped with fresh slaw on two grilled brioche slider buns.
Little Greek
Thin slices of gyro meat stacked and topped with red onions, lettuce, tomatoes, and tzatziki sauce.
Smash Patty
Fresh 100% Angus beef sliders grilled, smashed, and topped with sauteed onions, smothered in Swiss cheese.
Served 10:00 am to 3:00 pm
Menu
Chicken & Waffle
$13.50
Homestyle chicken fritter breaded and fried until crispy on sweet waffle bread. Served with roasted potatoes and syrup.
Hazelnut French Toast
$12.50
Hand-dipped French toast logs grilled and rolled in a cinnamon sugar glaze. Drizzled with Nutella.
Sunrise Skillet
$11.00
Fresh eggs, smoked sausage, applewood bacon, sliced potatoes, onions, and cheddar cheese are oven-baked.
The Lodge Chimichanga
$10.50
Burrito-style chimichanga, stuffed with eggs, sausage, potatoes, bacon, and mixed cheeses.
Breakfast Pizza
$14.00
Our round pizza is topped with sausage gravy, scrambled eggs, bacon, sausage, mozzarella, and cheddar cheese.
Breakfast Burger
$11.50
1/3 lb certified angus beef burger, topped with bacon, cheddar cheese, and a fried egg on French toast.
Served with fresh-cut seasoned herb potatoes.
Lumberjack Quesadillas
$9.00
2 flour tortillas, eggs, sausage, pico de gallo, cheddar, and mozzarella cheese. Served with fresh-cut seasoned herb potatoes.
Paul Bunyan Omelette
$10.00
3 fresh eggs, served frittata-style with ham, bacon, Italian sausage, and mozzarella cheese.
Bloody Mary Bar
$8.00
Bottomless Mimosa's
$18.00
Bellini's
$7.00
Strawberry | Peach | Mango